http://www.sushiyo.com In-depth Sushi Resturant Reviews and Analysis Wed, 13 Jul 2011 18:54:30 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.sushiyo.com/ichi-sushi.html#comment-18 Sushi Monster Wed, 13 Jul 2011 18:54:30 +0000 http://www.sushiyo.com/?p=10#comment-18 Your previous one was posted in the Ino Sushi post. It's still there. Your previous one was posted in the Ino Sushi post. It’s still there.

]]> http://www.sushiyo.com/ichi-sushi.html#comment-17 Sushi Monster Wed, 13 Jul 2011 18:52:37 +0000 http://www.sushiyo.com/?p=10#comment-17 Which comment? I approve all comments unless they're inappropriate. Did you retract your previous comment? I know I approved your previous one over the weekend. Which comment? I approve all comments unless they’re inappropriate. Did you retract your previous comment? I know I approved your previous one over the weekend.

]]> http://www.sushiyo.com/ichi-sushi.html#comment-16 Janice Lane Wed, 13 Jul 2011 18:46:16 +0000 http://www.sushiyo.com/?p=10#comment-16 So youve decided to not post my comment? Is that because you don't want people to be able to describe their own experience while reading your site? So youve decided to not post my comment? Is that because you don’t want people to be able to describe their own experience while reading your site?

]]> http://www.sushiyo.com/ino-sushi.html#comment-15 Sushi Monster Sun, 10 Jul 2011 16:29:32 +0000 http://www.sushiyo.com/?p=7#comment-15 Thanks for your input, Janice. But this is just opinion on my experience there. I am not speaking for the masses, as I've described, this is first hand personal dining experience. If you want to see ridiculous, just look at Yelp. :) I am simply trying to give more detail and explanation into my thinking, instead of just saying "this place is good, the sushi rolls are pretty fresh", which doesn't help anybody. Cheers. Thanks for your input, Janice. But this is just opinion on my experience there. I am not speaking for the masses, as I’ve described, this is first hand personal dining experience. If you want to see ridiculous, just look at Yelp. I am simply trying to give more detail and explanation into my thinking, instead of just saying “this place is good, the sushi rolls are pretty fresh”, which doesn’t help anybody. Cheers.

]]> http://www.sushiyo.com/ino-sushi.html#comment-14 Janice Lane Sun, 10 Jul 2011 16:23:26 +0000 http://www.sushiyo.com/?p=7#comment-14 Wow! This has got to be the most ridiculous blog I've ever read. Sushi Monster huh? You should study up a little better. You sure aren't speaking for the masses. Way to dock one place and call the other legit for both having sake lined up behind the bar :) Wow! This has got to be the most ridiculous blog I’ve ever read. Sushi Monster huh? You should study up a little better. You sure aren’t speaking for the masses. Way to dock one place and call the other legit for both having sake lined up behind the bar

]]> http://www.sushiyo.com/ichi-sushi.html#comment-12 Sushi Monster Fri, 08 Jul 2011 08:35:31 +0000 http://www.sushiyo.com/?p=10#comment-12 Haters gonna hate. Lam, take a chill pill please. :) Haters gonna hate. Lam, take a chill pill please.

]]> http://www.sushiyo.com/ichi-sushi.html#comment-11 Lam Thu, 07 Jul 2011 23:07:54 +0000 http://www.sushiyo.com/?p=10#comment-11 Who you calling sushi Nazi mr I have a blog to rate sushi restaurants? I have been here otherwise I would not have said anything. I was here last week. Take another look at the rack smart guy. It's mostly Sake. There are two wines only in top corner. I'm just saying if you can't even differentiate between wine and sake then you should act like you know what you are talking about. You have a whole blog about sushi but you know nothing about it. Who you calling sushi Nazi mr I have a blog to rate sushi restaurants? I have been here otherwise I would not have said anything. I was here last week. Take another look at the rack smart guy. It’s mostly Sake. There are two wines only in top corner. I’m just saying if you can’t even differentiate between wine and sake then you should act like you know what you are talking about. You have a whole blog about sushi but you know nothing about it.

]]> http://www.sushiyo.com/ichi-sushi.html#comment-10 Sushi Monster Thu, 07 Jul 2011 07:47:51 +0000 http://www.sushiyo.com/?p=10#comment-10 lol Sushi nazi wannabe much? Lam, have you been to ICHI? If not, then you should not talk about what you don't know about. :) This place serves wine, and the rack behind the sushi bar has both wine and sake, mostly wine. Everybody is entitled to their own opinions. And since I have been to this restaurant and ate their food, I can write about my experience all I want. One person's "crunchy" is another person's "crispy" is another person's "soggy". So what? Cheers! lol Sushi nazi wannabe much? Lam, have you been to ICHI? If not, then you should not talk about what you don’t know about. This place serves wine, and the rack behind the sushi bar has both wine and sake, mostly wine. Everybody is entitled to their own opinions. And since I have been to this restaurant and ate their food, I can write about my experience all I want. One person’s “crunchy” is another person’s “crispy” is another person’s “soggy”. So what? Cheers!

]]> http://www.sushiyo.com/ichi-sushi.html#comment-9 Lam Wed, 06 Jul 2011 23:12:22 +0000 http://www.sushiyo.com/?p=10#comment-9 I have not traveled around much, or tried any sushi outside of San Francisco, but I don't think your reviews reflect the views of the majority like you said they do. The rack behind the bar holds sake not wine, just like most sushi restaurants. Also, yes sake kawa roll is supposed to be crunchy it's fried skin. There is no carrot in it. That's a pickled root that most places have in it. You should not review things that you don't know about. I have not traveled around much, or tried any sushi outside of San Francisco, but I don’t think your reviews reflect the views of the majority like you said they do. The rack behind the bar holds sake not wine, just like most sushi restaurants. Also, yes sake kawa roll is supposed to be crunchy it’s fried skin. There is no carrot in it. That’s a pickled root that most places have in it. You should not review things that you don’t know about.

]]> http://www.sushiyo.com/ichi-sushi.html#comment-7 Sushi Monster Sun, 26 Jun 2011 22:00:19 +0000 http://www.sushiyo.com/?p=10#comment-7 Thanks for your input. This was intended as a first person experience of my dining experience. And being such, I like to have the SushiYo project comment on a variety of things that come with the experience. I'm glad that you have traveled and tasted a lot of sushi. I have not. I don't try to be a sushi snob and nit-pick at details. My experience is similar to the majority of people, who like some things and not others. Therefore, I try to lay down a more detailed explanation and reasoning behind my review of the food and of the restaurant, which you won't find on Yelp. Thanks for your input. This was intended as a first person experience of my dining experience. And being such, I like to have the SushiYo project comment on a variety of things that come with the experience. I’m glad that you have traveled and tasted a lot of sushi. I have not. I don’t try to be a sushi snob and nit-pick at details. My experience is similar to the majority of people, who like some things and not others. Therefore, I try to lay down a more detailed explanation and reasoning behind my review of the food and of the restaurant, which you won’t find on Yelp.

]]>